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Experts fear long oil effect on marine life, food chain

Cousteau scion hopes oil spill boosts awareness
Washington (AFP) July 18, 2010 - The Gulf of Mexico calamity could be a catalyst for greater understanding of the marine environment, says Philippe Cousteau, grandson of ocean explorer Jacques Cousteau and member of a family devoted to the sea. "What is the legacy of this oil spill? I hope this reminds us of the true cost of our addiction to fossil fuels," Cousteau said in an interview with AFP. "I hope this adds to the dialogue and gets us to realize we need to get off fossil fuels, that there are alternatives. I hope it reminds us of the need to reconsider how we exploit our oceans."

Cousteau, who heads an environmental group called EarthEcho International and is chief ocean correspondent for Discovery's Planet Green, said it is too soon to see a "silver lining" in the disaster. "I can't talk about a silver lining when people are suffering so much," he said. "I do think it is a stark reminder of the problems, and I hope we can leverage this disaster in order to deal with those issues and invest in science. "We spend a thousand times more money on space exploration than on ocean exploration. Whether there is water on Mars is not critical to our future, but having healthy oceans is," he said.

"My hope is that the next generation will wise up and understand that this is not a sustainable way we are living." Cousteau is not a scientist, but views his work as educating the public on the importance of the environment, especially oceans. He is continuing the efforts of his grandfather, the famed French explorer, and his father, Philippe Sr., who died in a 1979 flying boat crash. "Just like my father and grandfather, I see my work as storytelling," Cousteau said from California, where he was on a tour to speak to schoolchildren. After the spill began, the 30-year-old Cousteau decided to dive in -- literally.

"I packed a bag and camera and went down and said I have to tell the story. I think (my father and grandfather) would have done the same thing." What Cousteau saw was horrific but insightful. His footage was used for ABC and CNN television. "What I was worried about was what was happening underneath the surface," he said. "No one had been diving in an oil spill and filmed it. He said the expeditions revealed "our worst fears realized," noting the "swollen clouds of toxic soup" that resulted from oil mixed with chemical dispersants. "It was like a chunky red soup, with clouds billowing around us. As we suspected at the time, these cloud plumes were distributed throughout the water column," he said.

During the dive which took weeks to prepare, Cousteau and his team wore full hazmat diving suits and heavy hard hat helmets weighing some 30 pounds (15 kilos). "This was one of the most terrible experiences of my life seeing first hand what this oil spill looks like under the water and knowing that this contamination is spreading over hundreds of miles," he wrote on his blog. In a dozen or so trips to the Gulf of Mexico, Cousteau said he found dead fish and jellyfish and a catastrophe for the environment overall that will take many years to repair even if BP has finally succeeded in staunching the leak. "We're all keeping our fingers crossed. This is still far from over," he said. "Even if the oil is stopped, 170 million gallons have come into the Gulf. This disaster is spreading. From oystermen in Apalachicola (Florida) to souvenir shops in Alabama, this is going to have a long term impact. It's a human tragedy."
by Staff Writers
Washington (AFP) July 18, 2010
Scientists studying the massive BP oil spill fear a decades-long, "cascading" effect on marine life that could lead to a shift in the overall biological network in the Gulf of Mexico.

With some 400 species estimated to be at risk -- from the tiniest oil-eating bacteria to shrimp and crabs, endangered sea turtles, brown pelicans and sperm whales -- experts say the impact of oil and chemical dispersants on the food chain has already begun, and could grow exponentially.

"A major environmental experiment is underway," Ron Kendall, director of the Institute of Environmental and Human Health at Texas Tech University, told AFP.

"We are already impacting the base of the food chain," he said, including plankton, which provide crucial food for fish, and juvenile shrimp in intertidal marshes along the Gulf Coast.

Kendall, whose institute is studying tissue samples from live and dead Gulf fish to analyze the spill's impact, helped study effects of the 1989 Exxon Valdez oil disaster on wildlife in Alaska's Prince William Sound.

With the Exxon Valdez, a finite amount of oil poured into the sea -- about one 17th of the low estimate of the oil that has gushed from a ruptured well into the Gulf -- and rose to the surface to coat the shoreline.

"This is so much more complex, what we're dealing with now," he said, noting that the 1.84 million gallons (7.0 million liters) of chemical dispersants used to fight the spill has kept some of the oil from fouling shores, but created potentially drastic problems by breaking up the oil has into droplets that may never be recovered.

Dispersants, says Kendall, release aromatic hydrocarbons and allow small oil droplets to be consumed by marine life, potentially threatening the food supply for humans.

No contaminated Gulf fish or seafood has reached the market, according to experts, but authorities have closed some 35 percent of all fishing waters, threatening the livelihoods of thousands and putting the region's multibillion-dollar seafood industry in peril.

Researchers have reportedly observed major die-offs of organisms such as pyrosomes, cucumber-shaped creatures that are favorite meals of endangered sea turtles, which have been dying by the hundreds.

Kendall acknowledged that species shifts are possible but added that "we're at the early stages of documenting the scientific effects of what's occurring."

BP and the US government say they have found more than 2,600 dead birds, mammals and turtles, but Doug Inkley, a senior scientist at the National Wildlife Federation, warns that could be the tip of the iceberg.

Many dead fish and sharks sink, so their numbers may never be known.

Inkley pointed to ongoing studies which show oil is expected to have a large effect on plankton -- and the animals that eat them.

"This could be an effect that will ripple all the way up the food chain," he said.

He fears a delayed disaster, similar to when Prince William Sound's Pacific herring population collapsed four years after the Exxon Valdez spill, likely because few of the herring that spawned in 1989 reached maturity.

Dozens of marine and bird species were beginning their breeding season in April when the Deepwater Horizon rig exploded and sank, setting off the huge spill.

"You could have a (population) crash later because of the failure of many of the young to survive this year," said Inkley. "The impacts on wildlife I expect will last for years, if not decades."

Congressman Ed Markey, chairman of a House subcommittee on energy and the environment, echoed the concerns in a letter to the Food and Drug Administration.

He said evidence showed "the marine food chain in the Gulf of Mexico has already been contaminated," and pointed to researchers who recently uncovered oil droplets found inside crab larvae harvested from the Gulf.

"This finding is particularly disconcerting because these larvae are a source of food for numerous aquatic species and this is therefore the first sign that hydrocarbons have entered into the food web."

Complicating the scenario, the Gulf will soon host millions of fowl on autumn and winter migrations.

"We'll have a whole new wave of ducks and waterbirds that will be coming here and getting affected," Kendall said. "Who knows what impact that will bring?"



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